Pandemic Postscript: Miso Hungry
Special | 3m 11s | Video has closed captioning.
Running a food truck at a ski resort is like nothing else. Going into every season the last two years not knowing if people were going to come skiing, Miso Hungry owners Jordan and Momoko Antonucci say the uncertainty brought on by the pandemic has been the hardest part.
Aired: 12/09/22
Problems Playing Video? | Closed Captioning